ABOUT
About KJIM
Aims and Scope
Editorial Board
Open Access
Advertising Policies
BROWSE ARTICLES
Accepted Articles
Ahead of Print
Current Issue
All issues
Most Read Articles
Most Cited Articles
SPECIALTIES
Gastroenterology
Cardiology
Pulmonology
Endocrinology-metabolism
Nephrology
Hemato-oncology
Infectious diseases
Allergy
Rheumatology
FOR AUTHORS AND REVIEWERS
E-Submission
Instructions for Authors
Checklist
Instructions for Reviewers
Article-processing Charge
Search
Close
Reviews
Gastroenterology
Diet, microbiota, and inflammatory bowel disease: lessons from Japanese foods
Takanori Kanai, Katsuyoshi Matsuoka, Makoto Naganuma, Atsushi Hayashi, Tadakazu Hisamatsu
Korean J Intern Med. 2014;29(4):409-415.
